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May 19th - May 25th 2019
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Sun 19
Mon 20
Tue 21
Wed 22
Thu 23
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Food Handler Class
5:00 PM - 7:00 PM
Fri 24
Sat 25
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Food Handler Class

Thursday, May 23rd

This in-person course includes employee knowledge, responsibilities and training when preparing, handling and serving food to the public. The food handler training or education course includes the following basic food safety principles: (A) Foodborne disease outbreak (B) Good hygienic practices (C) Preventing contamination by employees (D) Cross Contamination (E) Time and temperature If you do not wish to attend an in-person class, go to www.statefoodsafety.com and take the Missouri, Cass County online course for $25.00. Upon passing the course, bring in a copy of the food handler certificate to obtain a food handler card. Note: Temporary online certificates are valid for 30 days from date test is successfully passed. Temporary online certificates are accepted by the Cass County Health Department as valid certification for 30 days from the date test is successfully passed.

Time:
5:00 PM - 7:00 PM
Location:
Cass County Health Department
Address:
300 S. Main
Harrisonville, MO 64701
Contact:
816-380-8425
Cost:
$20
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